~what you will need…
2 large ripe pears
1/4 tsp ground cinnamon
2 tsp honey
1/3 cup crushed walnuts
~what to do…
Preheat the oven to 350°F. Cut the pears in half and place on a baking sheet. Using a melon baller, scoop out the seeds. Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one. Bake in the oven 30 minutes. enjoy!
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